Clinical Nutritionist Practice Test

Milkshakes and high-protein bars are commonly recommended nutritional supplements for patients who have difficulty eating because they provide a concentrated source of calories and essential nutrients in a form that is often more palatable and easier to consume than solid food. These options can help patients who may have a reduced appetite, difficulty chewing, or swallowing challenges. Milkshakes can be fortified with protein powders, vitamins, and minerals, making them a versatile choice to meet individual nutritional needs. High-protein bars serve a similar purpose, offering a portable and convenient option that delivers important macronutrients without requiring extensive preparation. They can be an effective way for patients to obtain necessary energy and nutritional support when traditional meals are not feasible or appealing. In contrast, while fruit juices can provide some calories and hydration, they often lack protein and essential nutrients. Light salads may be low in calories and not provide the concentrated nutrition that struggling eaters need. Potato chips, although they might be appealing and easy to eat, generally lack essential nutrients and do not contribute positively to a balanced diet.